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Showing Restaurants 1-18 of 78
  • 1. Ristorante Lucia

    A Tuscan-inspired farmhouse is the setting for this restaurant that serves Italian comfort food. Entrées offered include salmon limoncello, veal scaloppine, parmesan chicken, and homemade gnocchi Bolognese. A selection of gourmet pizzas is also available. 454 Old Post Rd. https://ristorantelucia.com Outdoor Dining Guide: Prettiest Patios  
  • 2. Primavera

    Located in what was known as the 1864 House, this white-tablecloth restaurant serves up fare like spinach ravioli, gnocchi Bolognese, chicken scarp, and Australian rack of lamb. 592 Rte 22, Croton Falls; 914.277.4580; www.primaveraitalian.squarespace.com
  • 3. La Vista Ristorante

    Italian fine dining in an elegant atmosphere brought to you by father-son team Ramy and Kosovar Hoti. Enjoy quail with polenta and mushrooms, house-made ravioli stuffed with four cheeses, or strip steaks aged in-house. Veal dishes are a specialty, with six varieties offered. Open Tues to Sun. 355 Smith Ridge Rd, South Salem; www.lavistaristorante.com   Read more...
  • 4. Le Fontane

    Traditional southern Italian fare, with a home-like comfortable atmosphere. Choose from a variety of dishes and classic desserts. Outdoor Dining Guide: Relaxing Gardens

    5. Bacio Trattoria

    This cozy and casual trattoria is a sister restaurant to Katonah's Blue Dolphin and Somers' Le Fontane. Fresh grilled or fried calamari is a popular starter; homemade pastas such a garganelli with prosciutto, speck, and saffron, or fettuccine with shrimp and truffle cream sauce are mains to try. Take advantage of outdoor patio seating. No Read more...
  • 6. DiNardo’s

    Your mouth starts watering when you see DiNardo’s chicken parmigiana wedge — then the smell draws you in. And when you take a bite, all the ingredients come together — the thin-sliced and lightly breaded chicken, homemade tomato sauce and high-grade mozzarella cheese. https://dinardos.net/
  • 7. Peppino’s Ristorante

    Lots of regulars come to this family-owned (since 1991) restaurant, located in a converted train station, to sit at candlelit tables and dine on veal Sorrentino, eggplant Parmigiana, tilapia marechiare, and any of more than 12 pasta dishes, Outdoor dining is available in warmer temps. Open daily for lunch and dinner. Reservations recommended. 116 Katonah Read more...
  • Italian $$ A new name (formerly Novecento), but the same crowd-pleasing wood-burning pizza, plus salads, and mains of pasta, steak, and fish. Closed Mon. 1410 E Main St, Shrub Oak; 914.743.1930; www.901woodburningkitchenbar.com  
  • 9. Locali

    From the Village Social Restaurant Group (Pubstreet, Village Social) comes this Italo-centric spot. Try the fusilli á la vodka or Snake Oil pizza (San Marzano tomatoes, capitol, fior di latte). Closed Mon. 2 Kirby Plz; www.localipizzabar.com
  • 10. Clam Pizza at Locali

  • 11. Little Sorrento

    Establishment well-known for its old-school Italian fare. https://www.littlesorrento.com
  • 12. Stone Fire Restaurant

    What's neo-Italian, you ask? It's the name of the game at Stone Fire in Mount Kisco, and it will keep you coming back for more. The pizza is the star of the show here, so go big with a duck fungi pie or delight your taste buds with the Napolitano, which puts prosciutto, fig jam, Read more...
  • 13. A&S Marketplace

  • Michelin-rated Italian Steakhouse located in Pelham, serving American cuisine with an Italian flair. https://www.macelleriaitaliansteakhouse.com
  • 16. DeCicco & Sons – Armonk

    This restaurant boasts a casual atmosphere and artful Italian food. They have an extensive menu of pastas for you to choose from, from alfredo and primavera to calimari and toscana. The pizza menu is also impressive and worth checking out. 1 Kent Pl; www.amorearmonk.com   Best of Westchester 2021 - Best Revamped Terrace Best of Read more...
  • 18. Zero Otto Nove

    Owner Roberto Paciullo has combined his roots in Salerno, Italy with fine dining to create this restaurant. You can taste the authenticity in every bite of antipasto, homemade pasta, pizza and meats. Some standout options for each include polpettine and mozz caprese for antipasto, linguine vongole and rigatoni salernitano for pasta, napoletana and la cirilo Read more...