The Restaurant at Kanopi

The Restaurant at Kanopi is the Portuguese Restaurant nestled into the Kanopi Events space in the Penthouse atop The Opus, Westchester. With chef-led tasting menus, boutique wine pairings and an intimate dining experience, The Restaurant at Kanopi offers a unique farm-to-table culinary experience unlike any other. Chef Anthony Gonçalves, his wife Andreia Goncalves and the team capture the essence of Portugal while remaining firmly rooted in the Hudson Valley through seasonal menus comprised of old portuguese flavors and local farm-fresh ingredients. We love to prepare in anticipation of your arrival, and relish our role as guide through an exploration of tastes & surprises. We are available for groups in our Event Space seven days a week, and reservations for tables of 2-6 guests are available for: Lunch: Thursday & Friday 12:00-2:00pm Dinner: Wednesday – Saturday: 5:30-9:00pm